Precious mushroom trio – Pizzaiola in sunflower oil

You love Italian appetizers? So do we!

Therefore, we are pleased to offer you the trio of precious mushrooms of the “Angelo Iaculli Company” from Cerignola. The mixture of mushrooms, nameko – mushrooms and shii take – mushrooms form the basis of the trio. The exquisite mushroom varieties are perfectly matched in taste. The trio is complemented by small pieces of bell pepper, parsley, garlic, wine vinegar and spices such as oregano and salt. To round off the taste, the ingredients are pickled in high-quality sunflower oil. And the trio of precious mushrooms is ready.

Buon Appetito!

Content
approx. 314 ml

Net weight approx. 290 g – drained weight approx. 180 g

Ingredients
Mushrooms, nameko mushrooms, shitake mushrooms, (Agaricus bisporus, Pholiota mutabilis, Letinus edodes) sunflower oil, wine vinegar, paprika, parsley, oregano, chili peppers, garlic, salt, antioxidant E300, E330

Average nutritional values per 100 g of the product:
Energy value 124 kj / 30 kcal
Total fat 5.6 g
saturated fat 0.21 g
Carbohydrates 11,4 g
Sugar 0 g
Protein 2.4 g
Salt 0.8 g

Manufacturer
Conservificio Alimentari Iaculli S.R.L
Via Ofantina
FG 72042 Cerignola (IT)</span