Balsamic Vinegar of Modena PGI BIO – “FAMIGLIA MUSSINI” 5 Gold Medals | 250 ml

Organic Balsamic Vinegar of Modena PGI is carefully produced from organically grown grapes by combining cooked grape must and organic wine vinegar. This product is aged in special oak barrels used exclusively for the refinement of organic balsamic vinegar. The balsamic is characterized by its full body and exquisite flavor that offers an enveloping and long-lasting taste experience. This exceptional quality is the result of high quality grapes and vinegar essence, locally grown.

Our tip: This balsamic vinegar is ideal for a variety of dishes, including braised or grilled vegetables, roasts, soup meats, grilled, smoked or poached fish, omelets, shrimp, aged cheese, caviar, fruit salad, desserts and even as a digestif.

In terms of appearance, this balsamic vinegar is clear and has a pronounced thickness. Its color is an intense brown with a reddish tinge, while the smell is intense and persistent, with pleasantly acidic and characteristic notes. The taste is characterized by a pleasant acidity, accompanied by sweet grape tones and subtle nuances of noble woods. With an acidity of 6% and an average thickness of 1.34, this balsamic vinegar meets the highest standards.

Declaration PGI
This product comes from Modena in Italy and is certified according to PGI standards. Since 1992, the EU has provided a system that protects and promotes traditional and regional foods. For the production of this exquisite balsamic vinegar are used carefully selected musts and vinegars from organic farming, in compliance with the rules for the Protected Geographical Indication PGI.

Content: 250 ml

Ingredients: cooked grape must*(Italy), wine vinegar* (*organic).

Allergens: Contains sulfites

Charecteristics:
Appearance: Clear with a pronounced thickness.
Color: Intense brown with reddish tinge.
Aroma: Pleasant acidity with sweet must notes and an aroma of fine woods.
Taste: It has a good acidity and a pleasant fruity aroma.
Average thickness: 1.34
Acidity: 6%
Allergens: Contains sulfites.
Minimum shelf life: 4 years

Average nutritional information for each 100 ml of the product.
Energy: 1444 Kj/ 340 kcal
Total fat 0 g
thereof saturated fatty acids 0 g
Carbohydrates 81 g
thereof sugar 81 g
Protein 0.9 g
Salt 0,07 g

The product is GMO-FREE according to the regulation 1829/2003/EC-1830/2003/EC.

Storage:
Store the product in a cool, dry place without severe temperature fluctuations and without exposing it to sunlight. Optimal storage temperature 4°-25°C. Once opened, consume within 60 days.

Manufacturer:
Mussini srl.
Via Cabassi, 1,
41043 Magreta (Modena) ITALY